What did you have for breakfast?

[Mr Larrington]

Two eggses an' two sossidges an' two rashers of so-called "bacon" an' two pieces of so-called "ham" (which was gammon, basically) an' hash browns an' pancakes.  The Canadians, however, have a lot to learn about fry-ups chiz.

[Jakob W]

Scrambled eggs on home-made sourdough, glass of orange juice, tea.

[T42]

Slice of ham, 2 slices of wholemeal rye, pint of tea, the lot chased with an espresso.

Missus just came back from trip to quack & dropped into the baker's on the way. Add a croissant + another pint of tea.

[Legs]

One big bowl of half muesli and half cornflakes, anna mug of lukewarm coffee.

[hellymedic]

Nothing so far; still awaiting partner's liberation from the arms of Lethe.

[simonp]

A coffee.

Yesterday, I had muesli, Greek yoghurt, mixed nuts, a nectarine, milk, and a coffee.

The day before that I had 4 medium eggs, poached, with toast (Vogel soya and linseed bread) and butter. And a coffee.

[hellymedic]

I have now had my oats & raisins in milk, orange juice, Fox's Crinkle Crunch biscuit and some of the instant coffee.

[lou boutin]

I'm on weightwatchers so popcorn -albeit not a great breakfast choice - is a free food on the healthy and filling plan. I've been struggling to find corn to pop, if all else fails I will be join graze.

Sainsbury's list popping corn at £1.10 for 500g; that's 20 x 25g portions at 5½p each...

.

Thanks I will pop down to sainsbuys then

[hellymedic]

I'm on weightwatchers so popcorn -albeit not a great breakfast choice - is a free food on the healthy and filling plan. I've been struggling to find corn to pop, if all else fails I will be join graze.

Sainsbury's list popping corn at £1.10 for 500g; that's 20 x 25g portions at 5½p each...

.

Thanks I will pop down to sainsbuys then

I can't guarantee your local branch will stock it, though...

[lou boutin]

Two eggses an' two sossidges an' two rashers of so-called "bacon" an' two pieces of so-called "ham" (which was gammon, basically) an' hash browns an' pancakes.  The Canadians, however, have a lot to learn about fry-ups chiz.

I miss Vancouver for many things but most for cinnamon buns and coffee for breakfast, oh yeah and their pancakes 

[simonp]

Coffee. And a protein shake such as 250ml of your semi skimmed 'milk' and a scoop of 'chocolate' flavoured whey protein thing.

[Wowbagger]

Coffee a fag and a walnut whip. I am very naughty today.

I haven't seen a Walnut Whip for years.

Mine was an attempt pat to be healthy - I'm back on weight watchers.  I soaked porridge Oates in up homemade fat free yoghurt over night and added blueberries and cinnamon.

Did you eat them outside?

I am about to have a bowl of shreddies with cinnamon-flavoured honey (a mistake, that) and I shall make some tea in an hour or so. The reason I am out of bed 2 hours earlier than usual is that I am awaiting the arrival of the vanperson who is due to collect my daughter's suitcase and waft it to Melbourne. This cost me £118 and I am not intending to miss the knock at the door.

[T42]

Same as yesterday which was the same as Monday minus the croissant.

[lou boutin]

My breakfast today was tea, pain killers and the food network! Not well today!!

[simonp]

Same as yesterday.

[geraldc]

30 grams of oats (3 dessert spoons), soaked overnight in Benecol yoghurt drink. I'm all about getting my cholesterol down.

[hellymedic]

20 grams of oats (2 dessert spoons) and raisins in semi-skinned milk.
My cholesterol was low when tested but I've had oats in milk for AGES.

David's porridge is made with 30g oats. I topped his with a banana today.

[Legs]

Helly, do you then cook your oats into porridge, or just leave them to soak?

Mrs Legs was away in Germany last night and the fridge needed a bit of a clear-out so I had a sneaky fry-up.  Bacon, tomatoes, mushrooms, fried bread and two sunny-side-up eggs.     I'm out at the running track tonight so I'll be needing the grease to lubricate my joints.

[simonp]

Coffee.

Four medium eggs (from Feline's rescued battery hens), poached, Vogel's Soya & Linseed bread, toasted, with butter, salt and pepper.

[Eccentrica Gallumbits]

My regular breakfast has been the same for ages now - homemade peanut butter granola, with low fat bio yoghurt, and some tinned fruit.

[lou boutin]

Homemade brioche toasted with peanut butter

[Mr Larrington]

I have just checked the poncy website of this poncy hotel.  The breakfast buffet is fifteen dollars.  Not including 15% gratuity.  Or 13% sales tax.  Even though these are titchy Canadian dollars, they can fuck right off.  I'm going to Tim Horton's.

[hellymedic]

Helly, do you then cook your oats into porridge, or just leave them to soak?

Mrs Legs was away in Germany last night and the fridge needed a bit of a clear-out so I had a sneaky fry-up.  Bacon, tomatoes, mushrooms, fried bread and two sunny-side-up eggs.     I'm out at the running track tonight so I'll be needing the grease to lubricate my joints.

I have raw oats, partner has porridge (or whatever you call oats microwaved in milk for 3 minutes  .

[hellymedic]

Cornflakes topped with fresh strawberries dredged with caster sugar, and milk.
Orange juice.
Instant coffee.
Breakfast today started at 14.00.

[Legs]

I have raw oats.

That is so so wrong. 

My late maternal grandmother had raw porridge oats in milk for most of the 93 years she lived on this earth.
My mother has despised porridge and oats for much of her life.
My brother and I like our oats raw.
I suppose that's alternation of generations.

My brother now has a grandson.
I suppose he'll be onto porridge soon, if not already...