Author Topic: What are you having for supper tonight? (Read 333909 times)

Mrs Pingu · « **Reply #1625 on:** 28 February, 2011, 08:22:50 pm »

Pingu made saucisson couscous. It was v nom

Jacomus · « **Reply #1626 on:** 03 March, 2011, 09:08:27 am »

Last night I went to make fish for dinner, but it had gone off

So I made Special Fried Jacs - It's basically Special Fried Rice but all made by me and is my signature dish. Nom nom nom.

tiermat · « **Reply #1627 on:** 05 March, 2011, 06:33:39 pm »

Similar to Jac, we are having Paella nomnomnom

JohnP · « **Reply #1628 on:** 05 March, 2011, 07:14:08 pm »

We both spent several hours standing around in the cold watching U-10 and U-11 footie so had shop bought comfort beef in ale with puff pastry pie washed down with a bottle of Côtes de Rhône.

jogler · « **Reply #1629 on:** 05 March, 2011, 07:21:04 pm »

gammon steak,carrots,cauliflower cheese,roast tatties,apple crumble,cake

Adam · « **Reply #1630 on:** 05 March, 2011, 07:28:18 pm »

I had a go at making chicken kiev tonight.

Not too bad I thought. Got an 8.25 out of 10 from my daughter.

itsbruce · « **Reply #1631 on:** 05 March, 2011, 08:06:09 pm »

I have just served up Chicken Mole with rice, fried plantain and a new potato and green bean salad. Is going down well. Later to be followed by pear gratin.

her_welshness · « **Reply #1632 on:** 06 March, 2011, 06:06:53 pm »

Quote from: Adam on 05 March, 2011, 07:28:18 pm

I had a go at making chicken kiev tonight.

Not too bad I thought. Got an 8.25 out of 10 from my daughter.

I am very impressed Adam

Tonight the hubby is cooking Thai Chicken Curry Noodles - yummy yum yum.

Basil · « **Reply #1633 on:** 06 March, 2011, 06:20:10 pm »

I've just finished the hugest rib-eye steak I've ever bought this side of the pond.
The only thing I had with it was tomato and basil that has been sitting in a mix of olive oil and balsamic vinegar overnight and two glasses of wine.
Eating imperfect Cadbury stuff now.

I think I need to go to bed now.

Eccentrica Gallumbits · « **Reply #1634 on:** 06 March, 2011, 07:32:01 pm »

Sun-dried tomato risotto, with cauliflower roasted with garlic. Then I will have rhubarb crumble and cream. And red wine.

BrianI · « **Reply #1635 on:** 06 March, 2011, 08:14:11 pm »

Quote from: Feline on 19 February, 2011, 08:48:38 pm

Stewed Monkey heads? http://www.gocomics.com/calvinandhobbes/1995/05/21/

bobb · « **Reply #1636 on:** 06 March, 2011, 08:28:05 pm »

I've had two massive meals today. Wild boar sausages and mash with tons of veg for lunch and roast beef and Yorkshire pudding for dinner. Still had room for a huge bowl of ice cream too.

I'd give everything I've eaten today a solid 8.5/10....

BrianI · « **Reply #1637 on:** 07 March, 2011, 07:55:59 am »

Unless I venture out to the supermarket today probably a bowl of porridge for lunch, and dinner.

Old BrianI went to the cupboard to get some food to eat. The cupboard was bare, and so was his bum, dum de dum de dum....

jezzasnr · « **Reply #1638 on:** 07 March, 2011, 07:58:34 am »

slopping off from work early, get some pizza dough made up & left to rise while get out for a run.
monday night home made pizza & glee
tidy!

Oaky · « **Reply #1639 on:** 07 March, 2011, 08:06:35 pm »

More Staffs oatcakes. Filled tonight with cheese, mushroom and veggie hotdogs, served with beans.

Gus · « **Reply #1640 on:** 08 March, 2011, 01:33:16 pm »

Pancakes and plenty of them

LindaG · « **Reply #1641 on:** 08 March, 2011, 01:37:26 pm »

Spag bol, then pancakes for pud.

Yummy!

Valiant · « **Reply #1642 on:** 08 March, 2011, 03:10:11 pm »

Pancakes

her_welshness · « **Reply #1643 on:** 08 March, 2011, 04:22:17 pm »

We will be so into WINNING ways by cooking many savoury and sweet pancakes tonight.

peliroja · « **Reply #1644 on:** 12 March, 2011, 07:33:52 pm »

Lentil cheesy lasagne followed by courgette chocolate cake.

Eccentrica Gallumbits · « **Reply #1645 on:** 12 March, 2011, 09:04:23 pm »

Fried egg sandwich. I had a big lunch.

Oaky · « **Reply #1646 on:** 12 March, 2011, 09:06:55 pm »

Peppers, onions, celery and quorn "steak" strips cooked with a very smoky and spicy combination of smoked paprika, home-grown, home-smoked Habanero chillis and tomatoes. Served with lemony basmati rice. Yum!

robbo6 · « **Reply #1647 on:** 12 March, 2011, 10:47:50 pm »

Crumpets.

peliroja · « **Reply #1648 on:** 16 March, 2011, 10:03:45 pm »

I made a yummy dish this evening: purple sprouting broccoli, courgettes and potatoes in cheese sauce, with a salad of cherry tomatoes, radishes and parsley. Yum!

Eccentrica Gallumbits · « **Reply #1649 on:** 24 March, 2011, 08:29:19 am »

Last night I was so tired all I had was a doughnut, and then I went to bed.

Author Topic: What are you having for supper tonight? (Read 333909 times)

LindaG

robbo6