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Pogen Krisprolls
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Topic: Pogen Krisprolls (Read 852 times)
Marco Stefano
Apply some pressure, you lose some pressure...
Pogen Krisprolls
«
on:
05 February, 2009, 09:04:02 pm »
a) What do you have on them?
b) How do you stop eating them (if you can, that is)?
For me:
a) butter & (ssh...) ...Marmite! Nomnomnomnom!
b) logging in here to write this.
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hellymedic
Just do it!
Re: Pogen Krisprolls
«
Reply #1 on:
05 February, 2009, 09:05:44 pm »
Boursin
Haven't bought any for years
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toontra
Re: Pogen Krisprolls
«
Reply #2 on:
05 February, 2009, 09:15:24 pm »
I was introduced to them by a Swedish girlfriend many years ago and have been eating them ever since - with butter and sometimes cheese. Great
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Pogen Krisprolls