Two stories with third party idiots staffing the Market Rasen control
On the way up they were doing fish and chips. a yank before me asked a bad tempered and rude 'head chef' if there was any tomato sauce
'are you taking the piss? if you want tomato sauce, go down the road to the shop and fucking buy some'
we met at a later control and yank pointed out that every other control had tomato sauce, even those not serving fish and chips
and Market Rasen South, the same outfit had no hot food at 4.30am, only muesli and bread, a bad tempered second chef grudgingly agreed to cook a plate of scrambled eggs only when asked to and did it one plate at a time when asked, when I was a minute late coming to collect mine he told me he was very busy and didn't have time for time wasters
it was so ludicrous, he was doing nothing other than chat to the other kitchen staff, that I could only solemnly thank him, there were loads of riders still there and they were doing absolutely nothing about making anything for then
MR and Pockington were noticeably substandard regarding food and attitude because they used professional caters at least in part, Pockington had only a sausage and an egg on a side plate, dried under a heat lamp with a dish of dodgy pasta, lukewarm on top and cold at bottom, and their orange squash was rank
no better on the return after getting cold and wet in the rain they served lukewarm food, no pudding and had the aircon for unfathomable reasons
the other controls were all anything between good and splendid with lovely volunteers, Kirton for me, all home cooked food from some very cheerful and encouraging catering students