Blood test results have just come in, and I've found out I'm allergic or at least sensitive to wheat, oats, tomato, and spinach. This added to recent findings for peanuts and bananas. All things I've consumed my entire life. Spinach I can live without, as I have been doing with peanuts and bananas, but the first three come as real blows.
I haven't talked to a doctor yet, and the specific results might not be quite as bad as they seem – just marked 'abnormal', with numbers which aren't terrifically high. Nevertheless, I'm thinking there are some big menu changes ahead.
When younger I had allergies to ragweed, dust(!), dog hair and a few other things which slip my mind. Apparently the fact that I kept getting pneumonia tipped my parents and doctor off that all was not well.