Author Topic: Port and stilton anyone? (Read 4374 times)

andyoxon · « **on:** 21 December, 2009, 12:07:05 am »

Just had my first of the season, as a reward for a marathon Christmas card writing session...

tonycollinet · « **Reply #1 on:** 21 December, 2009, 12:12:28 am »

yes please nom!

Torslanda · « **Reply #2 on:** 21 December, 2009, 12:28:55 am »

Brandy & Port and Stilton with Ritz crackers.

How ~~chav~~ working class is that?

J

LEE · « **Reply #3 on:** 21 December, 2009, 12:40:05 am »

Port and (luvvly crumbly) Cheshire Cheese for me

Torslanda · « **Reply #4 on:** 21 December, 2009, 12:53:05 am »

Wensleydale with cranberries is very nice too. Oh sh*t! I'm going to have my own gravitational field by New Year . . .

pcolbeck · « **Reply #5 on:** 23 December, 2009, 04:39:08 pm »

What about port as a depth charge in a pint of Guinness - lovely.

Moloko · « **Reply #6 on:** 23 December, 2009, 04:58:39 pm »

Quote from: torslanda on 21 December, 2009, 12:53:05 am

Wensleydale with cranberries

That scores highly on the nomnomnometer.

Stilton: I don't like popping things that are covered in large blue veins into my mouth.

tonycollinet · « **Reply #7 on:** 23 December, 2009, 05:01:10 pm »

Quote from: pcolbeck on 23 December, 2009, 04:39:08 pm

What about port as a depth charge in a pint of Guinness - lovely.

Please tell me that is a joke

pcolbeck · « **Reply #8 on:** 23 December, 2009, 05:03:13 pm »

Try it it's lovely, just don't use expensive port. And don't drink many or you will get very drunk

Jaded · « **Reply #9 on:** 23 December, 2009, 05:13:09 pm »

Port and stilton followed by gout and wind.

What could be a better portent of Christmas?

rogerzilla · « **Reply #10 on:** 23 December, 2009, 05:38:31 pm »

Quote from: Dicky Mo on 23 December, 2009, 04:58:39 pm

Stilton: I don't like popping things that are covered in large blue veins into my mouth.

Nor do I, unless they're French and they come from a sheep.

Moloko · « **Reply #11 on:** 23 December, 2009, 05:56:12 pm »

Quote from: rogerzilla on 23 December, 2009, 05:38:31 pm

Quote from: Dicky Mo on 23 December, 2009, 04:58:39 pm
Stilton: I don't like popping things that are covered in large blue veins into my mouth.
Nor do I, unless they're French and they come from a sheep.

I did notice that you also "did" brussel sprouts as well.

toekneep · « **Reply #12 on:** 23 December, 2009, 06:02:59 pm »

Excellent idea Andy, thanks for kicking off Xmas for us. (Mature cheddar here)

rogerzilla · « **Reply #13 on:** 23 December, 2009, 06:07:30 pm »

Quote from: Dicky Mo on 23 December, 2009, 05:56:12 pm

I did notice that you also "did" brussel sprouts as well.

ITYM "teabag" brussels sprouts

jogler · « **Reply #14 on:** 23 December, 2009, 06:14:48 pm »

I prefer wine & Edam or smoked cheese

Moloko · « **Reply #15 on:** 23 December, 2009, 06:16:19 pm »

Quote from: rogerzilla on 23 December, 2009, 06:07:30 pm

Quote from: Dicky Mo on 23 December, 2009, 05:56:12 pm
I did notice that you also "did" brussel sprouts as well.
ITYM "teabag" brussels sprouts

Not when your in-laws visit, you don't.

andyoxon · « **Reply #16 on:** 23 December, 2009, 06:20:19 pm »

Quote from: jogler on 23 December, 2009, 06:14:48 pm

I prefer wine & Edam or smoked cheese

Nice too - I have some Applewood in as well.

Jaded · « **Reply #17 on:** 23 December, 2009, 11:46:17 pm »

Had port & Stilton tonight.

The cats had better watch out!

Valiant · « **Reply #18 on:** 24 December, 2009, 07:29:28 am »

Guiness and Kahula with some nice farmhouse chedder and fresh green chillis. Yum.

Andrij · « **Reply #19 on:** 24 December, 2009, 12:40:29 pm »

Quote from: Valiant on 24 December, 2009, 07:29:28 am

Guiness and Kahula with some nice farmhouse chedder and fresh green chillis. Yum.

Now that you've emptied the fridge you should go do some grocery shopping.

clarion · « **Reply #20 on:** 24 December, 2009, 12:43:19 pm »

Quote from: torslanda on 21 December, 2009, 12:53:05 am

Wensleydale with cranberries is very nice too. Oh sh*t! I'm going to have my own gravitational field by New Year . . .

How about Wensleydale?

By itssen.

Nomnomnom.

Why do so many people (Hawes Creamery included

) feel the need to mess about with perfection?

Hot Flatus · « **Reply #21 on:** 24 December, 2009, 01:10:30 pm »

Vacherin du Mont d'Or and a large glass of hefty Cote du Rhone

FatBloke · « **Reply #22 on:** 24 December, 2009, 01:11:48 pm »

Quote from: pcolbeck on 23 December, 2009, 04:39:08 pm

What about port as a depth charge in a pint of Guinness - lovely.

Now that is chavvy!!

Basil · « **Reply #23 on:** 24 December, 2009, 01:13:14 pm »

Quote from: FatBloke on 24 December, 2009, 01:11:48 pm

Quote from: pcolbeck on 23 December, 2009, 04:39:08 pm
What about port as a depth charge in a pint of Guinness - lovely.
Now that is chavvy!!

Oh dear. I like port n Guiness too.

andygates · « **Reply #24 on:** 24 December, 2009, 01:15:46 pm »

Call it a boilermaker and pretend you're all flim noir.

Author Topic: Port and stilton anyone? (Read 4374 times)

LEE