I was in Waterstone's, Redhill yesterday, and spied a book called "The Tree House Diaries" by
Nick Weston. As I picked it up to nose through it, a nice young man loomed at my left shoulder and said it was a very good book. It was the author. We talked a great deal - I mentioned Charlotte's woodburning stove, which he thought was dead good.
Anyway...
In it he has a section on how he cooked a roadkill badger, by making it into burgers.
I may have a go. One day.
(I think the badger needs to be fresher than
this one.)