Home
Help
Search
Calendar
Login
Register
Yet Another Cycling Forum
»
Off Topic
»
The Pub
»
Food & Drink
»
WE Cooking
« previous
next »
Print
Pages: [
1
]
Author
Topic: WE Cooking (Read 1041 times)
Frenchie
WE Cooking
«
on:
22 November, 2009, 06:10:00 pm »
Following on from
this thread
.
Well, we have a lovely carrot cream soup ready by now (lots of it in fact!) and a lamb roast has been cooked with honey baby parsnips and rosemary herbs, both of which will provide a head start to the week's dinners.
Logged
Frenchie - Train à Grande Vitesse
Print
Pages: [
1
]
« previous
next »
Yet Another Cycling Forum
»
Off Topic
»
The Pub
»
Food & Drink
»
WE Cooking