Useful info here. When we were tandeming the Galibier a fortnight ago, I got uncontrollable shakes at the summit cafe. I'd assumed this was purely because it was bloomin' freezing up there and I was soaked though
but I was likely also low on blood sugar (we found we'd forgotten to take any cash and only minimal bonk supplies, just before embarking on the 2300m climb...) so this could well have contributed. (I don't normally shiver that much from cold alone).
Certainly, after blagging a cup of coffee and upturning the sugar bowl into it, I was a lot better.