Author Topic: Storing Root Veg for winter  (Read 81 times)

Storing Root Veg for winter
« on: July 05, 2020, 09:37:07 pm »
Years ago, when I had a very big veg garden and surplus root veg, I stored beet, carrots and parsnips in peat.  It was a lot lighter and nicer to use than the traditional damp sand, but no longer acceptable for eco reasons. Hoping for some veg to store this year, so is it back to damp sand or has anyone a better suggestion, please?